Here’s a little bit about the Sweet Prairie Haskap Team.

My mother, Joy, underwent a kidney transplant shortly after I was born.  On average, transplanted kidneys last ten to twelve years.  My mom has had hers for 40. I believe that a combination of positive attitude, active living, spiritual connection and healthy eating enabled her to beat all odds and survive decades beyond the doctors’ prognosis.  My mom taught me that health is an inside job, supported by the 8 Dimensions of Health.

My husband, Mark, has been in the food industry his entire career.  He left a multinational food brand shortly after refusing to replace the natural ingredients in children’s food with low cost chemicals.  Shortly thereafter he met Marg Sullivan, an innovative farmer from Saskatchewan, who in collaboration with a local university and other likeminded farmers were working on bringing to market a little-known berry packed with nutritional benefits